28. October 2025/
Dear Sir or Madam, UFOP regretted Germany’s passivity regarding biofuels. “While in the EU, the topic of biofuels, especially from...
Dear Sir or Madam, UFOP regretted Germany’s passivity regarding biofuels. “While in the EU, the topic of biofuels, especially from...
Dear Sir or Madam, ePURE has submitted its response to the EU public consultation on CO2 emission standards for cars...
Dear readers, The 2035 phase-out of combustion engines appears to be imminent. The shift from combustion engines to electric vehicles...
Dear Readers, In 2005, the European Union launched a major project that is unknown to many, yet remains one of...
Dear Readers, According to the guidelines of the Federal Motor Transport Authority (KBA), carbon dioxide emissions are calculated using the...
Dear Readers, In week 30, I informed you that fraudulent practices are afoot following complaints filed by the German Federal...
UN Secretary-General António Guterres said: “Clean energy is smart economics – and the world is following the money. Renewable energy...
Dear Readers, North Atlantic waters contain large amounts of nanoplastics, particularly plastics used to manufacture single-use and reusable plastic bottles,...
Dear readers First, an information note and announcement of the 14th Conference of the Polish Chamber of Biofuels. Next, we’ll...
BIOTECH ENERGY provides a technology that addresses the global challenges of environmental protection, climate protection and food security in one. The biotech company extracts renewable energy from biotechnological processes, thereby reducing greenhouse gas emissions. At the same time, it promotes sustainable food production and processing in order to meet the global demand for food.
BIOTECH ENERGY liefert eine Technologie, die die globalen Herausforderungen Umweltschutz, Klimaschonung und Ernährungssicherheit in hilft zulösen. Das Biotech-Unternehmen extrahiert erneuerbare Energie aus biotechnologischen Prozessen und reduziert damit Treibhausgasemissionen. Gleichzeitig fördert sie nachhaltige Lebensmittelproduktion und -verarbeitung, um die weltweite Nachfrage nach Nahrungsmitteln zu decken.
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